No Bake Chocolate Chip Cookie Dough Brownie Bombs

Cookies are a favorite dessert recipe for people all over the world, with an endless variety of the crisp, soft and sweet delectable treats. These no bake chocolate chip cookie dough brownie bombs are sure to be a new favorite for young and old alike. This no-bake brownie bombs recipe is quick and easy to do, and you don't even have to turn on your oven.

This no bake chocolate chip cookie dough brownie bombs recipe was created on a hot day when using the oven was not an option, the recipe creator adapted another similar cookie dough recipe for this no bake recipe, and a new cookie recipe was born. The secret to these no bake brownie bombs is prepared brownie bites that you can find in the bakery department of nearly all grocery stores, these little fudge delights are what sandwich the cookie dough filling and make the cookie bombs extra rich and delicous, yum. These no bake chocolate chip cookie dough brownie bombs are easy to make, and you don't have to preheat the oven, yay!

Some of the ingredients you will need for this delicious cookie recipe include prepared fudge brownie bites that you find in the grocery stores bakery section, chocolate Candyquik, softened butter, brown sugar vanilla, all purpose flour, and mini chocolate chips.

To start you'll want to make your dough in the bowl of a stand mixer fixed with the paddle attachment. Then cream the butter with the brown sugar and white sugar until they are creamy, approximately two minutes. Then beat in the milk and vanilla. Then beat in the salt and flour until a soft dough has formed. Stir in some of the chocolate chips. Then take a brownie bite and place some of the dough on top of the brownie bite. Slowly sandwich together with another brownie bite, forming a sandwich. Place onto a foil-lined baking sheet and repeat with the remaining sandwiches. These chocolate chip cookie dough brownie bombs not only look good, but taste great too!

The creator of this recipe blog is Hayley, a 23 year old writer, photographer, recipe developer, and taste tester. She loves to bake and be fearless in the kitchen, using ordinary ingredients and transforming them into extraordinary dessert recipe, she is self taught with no culinary experience. She loves easy to-do recipes, no fuss recipes, that take little skill but look great when you're done.

Chocolate is one of the most popular food types and flavors in the world, and a large number of recipes that involve chocolate have been created. Gifts of chocolate that have been molded into different shapes have become traditional gifts on certain holidays. Chocolate is also used in cold and hot beverage recipes such as chocolate milk and hot chocolate. Chocolate is made from cocoa beans, the dried and partially fermented seeds of the cacao tree, a small evergreen tree that is native to the deep tropical region of the Americas. Much of the chocolate that is consumed today is in the form of sweet chocolate, which is a combination of cocoa solids, cocoa butter or other fat, and sugar. Milk chocolate is sweet chocolate that also contains milk powder or condensed milk. White chocolate contains cocoa butter, sugar, and milk, but no cocoa solids.

Some popular cookie recipes you will find include chocolate chip cookies, pile cookie recipe, peanut butter cookie recipe, biscotti, shortbread cookie recipe, pecan cookie recipe, digestive biscuit, fortune cookie recipe, rum ball, Russian tea cake, snickerdoodle, sugar cookie recipe, tea biscuit and wafers.


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